One of my hobbies is the bakery. I love a lot do cakes, mosses, jellies, chocolates, ... I kook something in the wekends, because the other days I don't have a lot of time. I think in the future I wold like to be a famouse bakary of a restaurant with stars, but I don't sure.
Now I started doing molecular kitchen. Is very dificult, but the results are very amazing. One day I did yogurt spheres, and last wekend I did
frozen chocolate wind, and a lot fo other things.
I like cook in general, but what I like most is to make desserts, cakes, ... In general all sweet things.
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